BUTTER AND CHEESE.
LONDON MARKET IMPROVES. THE LATEST PRICES By Telegraph.—Press Association. London, March 16. Butter is selling well and the market is very firm. Choicest New Zealand salted, is quoted at 148 s to 150 s, unsalted 150 s; secondary 140 s to 1465. Australian choicest salted and unsalted 142 s to 1445; secondary 134 s to 138 s. Cheese is strong with a hardening tendency. New Zealand finest white 86s to 925, colored 96s to 98s. Australian white nominal, colored 92s to 945.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/TDN19220318.2.40
Bibliographic details
Ngā taipitopito pukapuka
Taranaki Daily News, 18 March 1922, Page 5
Word count
Tapeke kupu
85BUTTER AND CHEESE. Taranaki Daily News, 18 March 1922, Page 5
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Taranaki Daily News. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.