SUNDAY BREAKFASTS
Sunday morning breakfast parties are one of the latest fads among the Bright Young People of London, especially those B.Y.P. who have literary and artistic leanings. Some unkind folk are inclined to call them luncheon parties, seeing that they don’t usually start until about 12 o’clock, and go on well into the afternoon. Breakfast fare is usually served, such as bacon and eggs and kippers, while sometimes even porridge finds a place on the menu. As well as filling in a gap, especially on wet Sundays, the occupants of flats or studios in Chelsea and Bloomsbury welcome these breakfast parties as simplifying entertaining considerably, since the guests help themselves from dishes near the fire, and only a minimum of food variety is required.
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Bibliographic details
Sun (Auckland), Volume I, Issue 122, 13 August 1927, Page 18
Word Count
125SUNDAY BREAKFASTS Sun (Auckland), Volume I, Issue 122, 13 August 1927, Page 18
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