APPLE SHORTCAKE.
Make some short pie-crust, roll it out thinly, cut into two rounds, and bake one on the top of the other without pressing together. When cooked, put rich apple sauce between the layers and on the top. Serve with whipped or plain cream.
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https://paperspast.natlib.govt.nz/newspapers/RMPOST19320225.2.66.3
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Rotorua Morning Post, Volume 1, Issue 157, 25 February 1932, Page 7
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45APPLE SHORTCAKE. Rotorua Morning Post, Volume 1, Issue 157, 25 February 1932, Page 7
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