Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

Wellington Markets.

,Laeiy and Campbell report that business continues steady, and may be reported as good, although there is an abseuce o£ that rush which is generally noticeable at Christmas time, and prices hare not varied greatly since last report. Oats are certainly easier, and the demand is nothing like up the supply, samples are being offered from the growing districts daily, but we do not hear of any transactions m wheat, and we have to quote feed sorts as worth 2s 6d to 3s for good samples, inferior sorts are quite unsaleable and there is nothing at all doing m milling wheat. Flour, firstclass brands such as Fleming and Gilkison's, is worth £9 per ton. The enquiry for salt butter is very slight, and may be quoted at 6d ; fresh butter 7d ; eggs have sold as high as Is 6d per dozen, but they can hardly be expected to maintain that figure ; cheese 5d to s£d ; hams and bacon (m cloth), is without alteration ; potatoes are selling freely at £9 per ton ; fowls, 4s 6d ; ducks, 5s 6d ; turkeys, 7s to 8s ; onions are plentiful at about 2d per lb.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/MS18841229.2.4.2

Bibliographic details

Manawatu Standard, Volume IX, Issue 24, 29 December 1884, Page 2

Word Count
191

Wellington Markets. Manawatu Standard, Volume IX, Issue 24, 29 December 1884, Page 2

Wellington Markets. Manawatu Standard, Volume IX, Issue 24, 29 December 1884, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert