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Dried Celery.

When trimming celery for table use, do not throw away any outside leayes or roots that are sound; wash them, and when well drained, place upright in a colander and keep it on the rack, A paper may he placed over it to keep out. (iuyt, as it takes some time to dry. When quite cri*p, put inte an airtight tin, and it will keep for a year or iwo. Tt is excellent for. flavouring any kind of stock, soup, or stew, :

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/RADREC19280622.2.30.6

Bibliographic details
Ngā taipitopito pukapuka

Radio Record, Volume I, Issue 49, 22 June 1928, Page 6

Word count
Tapeke kupu
84

Dried Celery. Radio Record, Volume I, Issue 49, 22 June 1928, Page 6

Dried Celery. Radio Record, Volume I, Issue 49, 22 June 1928, Page 6

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