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Silver Beet Salads

Dear Aunt Daisy, Did you know that a green salad can be made with silver beet, especially the light green kind? You can’t tell the difference between lettuce and silver beet. We have had salads all the year by using silver beet, and for a long time my husband wondered where I got the lettuce! Cheerio, and good luck to you and to the Daisy Chain. W.B.E. Auckland. Well, I know that we use raw cabbage, and the Americans are very fond of Cole Slaw, which is shredded raw cabbage and mayonnaise, but that never tastes like lettuce! But how nice to know that silver beet does-we should eat raw greens all the year round.

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/NZLIST19461227.2.44.3.2

Bibliographic details
Ngā taipitopito pukapuka

New Zealand Listener, Volume 16, Issue 392, 27 December 1946, Page 23

Word count
Tapeke kupu
118

Silver Beet Salads New Zealand Listener, Volume 16, Issue 392, 27 December 1946, Page 23

Silver Beet Salads New Zealand Listener, Volume 16, Issue 392, 27 December 1946, Page 23

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