DRY BREAD
“FIRST AlD’’ HINT. Put bread in colander and cover with a folded tea towel. Stand it over some boiling water in your largest saucepan and steam for about 20 minutes. Then leave rolled up until cold. Do only one day’s supply at a time.
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https://paperspast.natlib.govt.nz/newspapers/WAITA19390118.2.88.3
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Wairarapa Times-Age, 18 January 1939, Page 8
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46DRY BREAD Wairarapa Times-Age, 18 January 1939, Page 8
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