A NICE FRUIT CAKE,—HaIf a pound of flonr> five ounces of butter, a quarter of a pound of sugar, one ounce of citron, peel, two.tablespoonfuls of currants, two taMasfpoomfuls stoned raisins, one level teaspoonfail of balding powder, two eggs, a quarter of a teaspoonful each of ground ginger and cinnamon, a quarter of a cupful of milk. Boat tihe butter. and sugar to a cream, then add the yolks of tlu? oggs well beaten, sift in tihe flour and baking powder, add the fruit, shred the peel and add it, then add the milk, and whites of eggs stiffly beaten, mix gently, pour into a buttered and floured cake tin. Bake in a moderate oven for two hours. This is an excellent cake to serve with "Dragon" brand tea. This tea is one of the popular brands on tine- market,, the others being "EleDtoawt," and "Mikado" blends, either of which will please the palate. The Dragon Blend is very rich and very economical in the teapot. It. is very strong and less of the tea must be served, as compared with other teas, to obtain a given amount of liquor. The "Dragon" blend is sold at 2s 8d per lb, and is obtainable from most grocers in your district. SHEEP-FARMERS. Please note that we are the sole manufacturers of the celebrated Zealandia and Cockatoo Wool Presses. The superiority of these presses is proved by the enormous sales which are increasing every year. Write now for full particulars. It will be time well spent.— The Masterton Farmers' fir)n!omcnf Companv.
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Wairarapa Age, Volume XXXII, Issue 10270, 24 June 1911, Page 4
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258Page 4 Advertisements Column 6 Wairarapa Age, Volume XXXII, Issue 10270, 24 June 1911, Page 4
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