Page 5 Advertisements Column 8

Wairarapa Age, Volume XXXII, Issue 10243, 20 May 1911, Page 5

DELICIOUS CAKES. RAISIN OAKE.— Oream together and one half tablespoons lard or butter and three tablespoons, of sugar. Then a.dd one egg, one cup sweet, milk, one quarter teaspoon salt, two cups flour, three teaspoons baking powder, one half cup small raisins, put in good sized pan, pour melted butter over top, sprinkle with sugar and cinnamon and bake in a moderate oven. GINGER CAKE.—Sift three-Quar-ters' of a pound of flour into a basin ; add one cupful of chopped, walnuts, one half teaspoonful of salt, one half teaspoonful of soda, one tablespoonful of ground ginger, one teaspoonful of cinnamon, and a little grated nutmeg. Melt together in a saucepan one cupful of molasses, four tablespoonsful of butter, one half cupful of milk. Let cool and add the dry ingredients with two well beaten eggs. Mix well, ti'cn pour into a / buttered and floured cake tin, bake in a moderate oven three-quarters of 'an. lio'ir. And serve Dragon Brand Tea, the host tea that was ever put into a teapot in New eZaland. It is a tea of unusual excellence, pleasing to fhc palate, and has an aroma all its own." It is sold at 2s 8d per lb, and almost all storekeepers in the district have it in stock. MR. DATRY FARMER.— When . th° bottom has fallen out of your milk cart, and the wheels show "signs of collapsing, there's a prospect of lenving milk supply on the 'oad instead of at the factory. Don't hesitate nVnut pinning ,+ rnt new order, but cnmo straight to rs. We specialise in farm i'ra; s, find p"t nothing b'-t the , <c-i rV " 1 " * and,, soundest i\ ;1 ! work. that «'• • '|T>t 100 outobew"' 1 n '-rnte! t ' 'iwi.t * ;