AUSTRALIAN PRODUCE MARKETS.
By Telegraph—Pres3 Association. Received April 21, 11.15 a.m. SYDNEY, April 21. Wheat, 5s 4d; flour, £l2 10s; oats, Algerian, 2s 5d to 2s 6d; barley, Cape, 2s 9d to 2s lid; maize, 4s 3d; bran and pollard, £5 10s; potatoes, Tasmanian, £5 sa; onions, New Zealand £6 15s, Victorian £7; butter, specially flavuured, 90s: other grades nominal; cheese, 6£d; bacon, 7d to Bd. MELBOURNE, April 21. Wheat, 5s 4d; flour £l2; oats, Algerian 2s Id, stout white 2s 3d; barley Cape malting 2s 9d, feeding to 2s 8d; bran and pollard, 12s 6d;' potatoes, £3 2s 6d to £3 15s; onions, £6 10s; maize £4 7s, ADELAIDE, April 21. Wheat, 5s 2d; flour, £l2; oats, Algerian 2s Id to 2s 3d; bran and pollard, Is 3d.
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https://paperspast.natlib.govt.nz/newspapers/WAG19090422.2.14
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Wairarapa Age, Volume XXXII, Issue 3170, 22 April 1909, Page 5
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129AUSTRALIAN PRODUCE MARKETS. Wairarapa Age, Volume XXXII, Issue 3170, 22 April 1909, Page 5
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