VICTORIAN CHEESE.
EXPERTS WELL SATISFIED. Received May 6, 10.20 a.m. LONDON, May 5. ; The Hon. J. W. Taverner, AgentGeneral for Victoria, invited the leading provision merchants, agents, and pressmen to inspect a shipment of Victorian cheese. The experts were well satisfied, and consider that the best Victorian is about equal to average Canadian. The value' of the best is about 60s per cwt; other quality, 2s to 6s less.
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Wairarapa Age, Volume XXXI, Issue 9083, 7 May 1908, Page 5
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69VICTORIAN CHEESE. Wairarapa Age, Volume XXXI, Issue 9083, 7 May 1908, Page 5
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