General Notices THE BEST IS THE CHEAPEST I THE FINEST Currants, Raisins, AND FRUITS AT " ' ! M eGO WAN'S. DBIED APPLES, and tbe celebrated ting Packing Go's JELLIES by Mail Steamer. CHEESE at; Auckland Prices. HAMS: Canterbury, lid. and Is. per English, la. 2d. per lb. Possessing certain facilities in the selection and purchase of Goods, all who favor me with their orders will have the best attention paid to their interests, my efforts being always directed towards supplying the Best Abtiole at the SMALLEST PROFir, to induce a speedy return of the money. Odd Cups, 2d. Baskets, Travelling Bags, Kits, und Boys' School Baga CHEAPEE THAN BVEB. All Thames Manufactured Goods at Makers' Prices. Maize, ', Fowl Wheat, and PaoDtrcE Generally. 7EA, 3s per lb. Try it—get your friends to try it. This is a speciality—care, judgment, timi? money are all made subservient to the production of 3s. TEA. "That Husband of mine is three times the man he was since we h*ve been using MoGlowan's 3s. TEA. A FACT FOR TJR ; IAL. 3 s TEA. BUTTER! BUTTER! BUTTER I just received, a large^supply of; FRESH BUTTER. TWENTY KEGS of SALT BUTTER, Equal to Fresh, at W. D.REID'S, WHOIEiAIiB AND RETAIL G R O C E R,r POLLEN STBEBT.' 929 EVERY variety* of Label for Soda-water Manufacturers, inlettor-presß. Superior daßigm in lithograpl, »t the Byimro Stab Offiot.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/THS18830510.2.2.6
Bibliographic details
Ngā taipitopito pukapuka
Thames Star, Volume XIV, Issue 4476, 10 May 1883, Page 1
Word count
Tapeke kupu
226Page 1 Advertisements Column 6 Thames Star, Volume XIV, Issue 4476, 10 May 1883, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.