“GO-SLOW” BY BUTCHERS.
TROUBLE AT MEAT WORKS By Telegraph.—Press Association. Gisborne, Last Night. Owing to the adoption of the “goglow” policy butchers in its employ, the Poverty Bay Farmers’ Meat Company has closed its Waipawa Freezing Works and paid off a large number of its hands. A director of the company stated to a reporter that the mutton output had decreased from 3200 carcases .on Monday to 900 on Tuesday, and the decrease would be maintained, since it was stated that the “go-slow” policy was adopted by the mutton butchers with a view to compelling the company to pay a bonus of five shillings per hundred sheep.
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Taranaki Daily News, 18 February 1921, Page 5
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107“GO-SLOW” BY BUTCHERS. Taranaki Daily News, 18 February 1921, Page 5
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