Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

LONDON MARKETS.

HIGH COMMISSIONER'S CABLED REPORT. The Department of Agriculture has received the following cablegram, dated October 9, from the High Commissioner for New Zealand, London:— "Meat: English in moderate supply at following average prices: Beef, Is 4d; mutton, Is 10d; lamb, 2s. Good demand for New Zealand mutton and lamb at maximum price. "Butter: Average price English is £23. Extremely small supply of Irish; quotaj tions range up to £24 10s. [ Cheese: Demand for English continues restricted, but price tends dearer owing to smaller stocks, up to £9 7s. Canadian position and price unchanged. "Hemp: Manila market quiet and prices slightly weaker. Present quotations are "J" grade July-September to October-December shipments, £(>S 10s. Output January 1 to September 30, S4C,oofi bales against 802.000 same, period last year. Stocks in Manila September 80, 293,000, against 435,000.' New Zealand market idle early this week, but at the close spot quotations steady, distant were firmer. Highpoints October-De-cember shipment sold at £54 10s; fair October-December shipment £52; Sep-tember-November shipment, £52 10s."

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/TDN19201013.2.42

Bibliographic details
Ngā taipitopito pukapuka

Taranaki Daily News, 13 October 1920, Page 5

Word count
Tapeke kupu
168

LONDON MARKETS. Taranaki Daily News, 13 October 1920, Page 5

LONDON MARKETS. Taranaki Daily News, 13 October 1920, Page 5

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert