BUTTER AND CHEESE
Merchants report receipt of overseas cables as follow: Amalgamated Dairies, Ltd., from their London office; Butter: Anchor, 138 s; other finest selling down to 1345; Danish, 140 s, f.o.b. Cheese: White, 76s to 775; coloured, Sis; market dull and depressed. Joseph Nathan and Company, from Trengrouse and Nathan, Ltd.. London:. Butter, 134 s to 1355: market easy; no demand. Cheese: White, 765; coloured, 81s; market quiet. Dalgety and Company, Limited, from Samuel Page and Son, London, under date August 14:—Butter: The market is extremely dull. New Zealand finest salted, 132 sto 1355; butter, 144 sto 146; Australian finest unsalted, 132 s to 1355; salted, 132 s to 1355; G.A.Q., 128 s to 130 s. Cheese: The market is slow. New Zealand white, 76s to 775: coloured, 81s to 82s; Canadian white, 80s to 82s; coloured, 80s to 84s; c.i.f., 78s to 795.
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https://paperspast.natlib.govt.nz/newspapers/SUNAK19300815.2.133
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Sun (Auckland), Volume IV, Issue 1051, 15 August 1930, Page 11
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145BUTTER AND CHEESE Sun (Auckland), Volume IV, Issue 1051, 15 August 1930, Page 11
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