THE KIT BAG

Sun (Auckland), Volume III, Issue 915, 7 March 1930, Page 10

THE KIT BAG

HOUSEWIFE’S GUIDE THE rates ruling in the City Markets for eggs are: Special grade hen eggs, 2s 1d a dozen; A grade, 2s; B, 1s 9d; special grade duck, 1s 11 d; A, 1s 10d; B, 1s Bd. In the shops, first grade factory bLitter brings 1s 8d a lb: in the markets, farmers’ butter brings 1s to 1s 3d. Over the shop counters, fereqtiarters of spring lamb are bringing 10d a lb: hindquarters, 1s 1d; legs, 1s 2d; loin, 1s 1d; chops, 1s 3d; leg of pork, 1s 1d; loin, 1s 1d; fore loin with blade, 11 d ; pork chops, 1s 2d: corned hand, 10d; corned belly, 1s; pork sausages, 8d; leg of mutton, 9d; shoulder, 7d; neck and breast, 6d; forequarter, 6d; hindquarters, 9d: loin, 10d; leg and loin chops, 11d; trimmed cutlets, 1s 1d; sirloin of beef, 10d; rump steak, 1s 2d; rolled chuck rib, prime rib, topside and flank. 7d; corned round, 8d; wing rib, 9d; veal cutlets and steak, 1s; suet and sausages, 6d. Whole schnapper sells at 6d a lb; terakihi, 4d; mullet, 6d; hapuka steaks, 1s 2d; terakihi, fresh fillets. 7ld: schnapper. 10d: lemon fish, 6d. Green peas are selling at 5s to 10s a bag in the markets; beans, 4s to 7s 6d: lettuces, 2s to 4s 6d a case; potatoes, 2s 6d to 4s 3d a bag; cucumbers. 2s tb 6s a dozen; radishes, 6d to 1s a dozen: pumpkins, 4d to 1s each; spring onions. 3d to 1s a bundle: carrots, beet, parsnips, and turnips, 6d to lOd a dozen: celery, 1s to 3s 6d a bundle; marrows, 1s to 2s 6d a dozen. Delicious MAZAWATTEE Tea is now obtainable in attractive tins at no extra cost- Save the white ticket In each tin and get. a canister of tea FREE. I