To-day’s Recipe
DATE PUDDING 7; ► 02 of flour, Jl6 suet, Mb «| . i of dates, 3 os of sugar, half w b teaspoonful of mi-zed spice, ffj | half teaspoonful of carbonate of s | soda, and half a tumbler of milk. W ;i Chop the suet very finely, also * I stone and chop the dates. Mix M | these with the rest of the dry in- M <| gredients. Bring the milk to the “ tj boil, and while it is boiling, stir in fa | the carbonate of soda; then mix jS M quickly with the dry ingredients, w j-j Pour into a greased basin, and f\ -t steam for two hours. w—riiiiwiiii
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https://paperspast.natlib.govt.nz/newspapers/SUNAK19291012.2.199.7
Bibliographic details
Sun (Auckland), Volume III, Issue 792, 12 October 1929, Page 22
Word Count
108To-day’s Recipe Sun (Auckland), Volume III, Issue 792, 12 October 1929, Page 22
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