STANDARDISED CHEESE
LOWER PRICES RESULT Press Association PALMERSTON N., Friday. After coming to the conclusion that standardised cheese was responsible for a disparity from 20s to 22s in the price per cwt. between the Canadian and New Zealand product, the executive of the Ayrshire Cattle Breeders’ Association to-day decided to communicate with the Friesian and Milking Shorthorn Association, with a view to co-operation in a return to the production of full-cream cheese.
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Bibliographic details
Sun (Auckland), Volume III, Issue 648, 27 April 1929, Page 15
Word Count
72STANDARDISED CHEESE Sun (Auckland), Volume III, Issue 648, 27 April 1929, Page 15
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