LONDON MEAT MARKET
OFFICIAL QUOTATIONS
Under date December 16 the London office of the New Zealand Meat Producers’ Board cabled the following resume of Smith field delivered prices:—
New Zealand Wethers and Maidens.— Canterbury quality, selected brands, 561 b and under, 6£d; 571 b to 641 b, 6 l-8d; 651 b to 721 b, 5Jd. Other brands: 561 b and under, 6d; 57 lb to 641 b, 53d; 651 b to 721 b, 5 3-8.1.
New Zealand Ewes.—64lb and under, 4 5-Bd.
New Zealand Lambs. —Canterbury quality, 361 b and under, 93d; 371 b to 421 b, 93d; seconds, 84d. Other brands, first quality, 361 b and under, 83d; 371 b to 421 b, B*3d; second quality, 301 b to 321 b, average, Sid. Australian Lambs.—Victorian, first quality, 361 b and under, 94d; 371 b to 421 b, 9id.
Argentine Lambs.—First quality, 361 b and under, 74; 371 b to 421 b. 7d. New Zealand Beef.—Ox fores, 4d; hinds, 54d. Argentine Chilled Beef.—Ox fores, 3 5-8 d; hinds, 5 5-Bd. Argentine Frozen Beef. —Ox fores, 4d; hinds, 5 7-Sd. „„„„ Frozen Pork.—Bolb to 1201 b, Sd; 1201 b to 1801 b, 6id. . , All the markets are quiet owing to the Christmas trade.
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https://paperspast.natlib.govt.nz/newspapers/SUNAK19271219.2.105
Bibliographic details
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Sun (Auckland), Volume I, Issue 231, 19 December 1927, Page 12
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201LONDON MEAT MARKET Sun (Auckland), Volume I, Issue 231, 19 December 1927, Page 12
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