CHILLED PORK
(Press Assn.-
possibilities of shipments from australia and new zealand
-By Telegraph — Copyright) .
. London, July 31. The Food Investigation Board's report, discussing the possibility of shipping chilled pork from Australia and Ne.w Zealand, mentions an experiment of a carcase being stored in carbon dioxid© slightly above freezing point for seventeen weeks and then sent to Smithfield. Twenty experts tasted the pork and said it was the most tender they had ever eaten, resembling cbicken and veal.
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https://paperspast.natlib.govt.nz/newspapers/RMPOST19330802.2.32
Bibliographic details
Rotorua Morning Post, Volume 2, Issue 599, 2 August 1933, Page 5
Word Count
78CHILLED PORK Rotorua Morning Post, Volume 2, Issue 599, 2 August 1933, Page 5
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