ARROWROOT SPONGE.
One cup sugar, 3 eggs, 1 cup of e.Towroot, 1 teaspoon baking powder. Beat eggs and sugar 20 minutes, add sifted arrowroot, bake in quick oven. — Mrs. L. F. Mansfield, Whaka Road.
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https://paperspast.natlib.govt.nz/newspapers/RMPOST19320317.2.59.6.6
Bibliographic details
Rotorua Morning Post, Volume 1, Issue 175, 17 March 1932, Page 7
Word Count
34ARROWROOT SPONGE. Rotorua Morning Post, Volume 1, Issue 175, 17 March 1932, Page 7
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