MARKETS

Patea Mail, 6 October 1882, Page 4

MARKETS

Market Quotations. NEW PLYMOUTH EE TAIL PEICES, . (Corrected by latest report), Buying. Sellng. s. d. s. d. Butter (per lb.) 1 0 1 2 Cheese (Colonial) ...0 0 0 10 Eggs (per doz.) ... ... S 10 Butchers’ Meat. —Beef, 2d to 5d ; steak, 6d ; mutton, 2d to 5d ; pork, 6d, Mill Prices. —Household flour, 14s per lOOibs ; best silk-dressed flour, 15s do. ; wheat meal, 13s Od; chick’s wheat, 4s 6d ’ per bushe 1 ; sharps, 10s per lOOibs, or sack 11s ; bran, 4s per sack; oats,3s6d per bushel ; oatmeal, 5s 6d .per bag (251bs); maize (best screened), Os Od per bushel. AUCKLAND RETAIL PEICES

(Corrected by latest report.; Roasting Beef ... ... 5d to 7d Boiling Beef 4a. to 5d Mutton, hind-quarter 4d to 5d „ fore-quarter 3d to — Lamb, hind-quarter ... 3s 6d to 5s „ fore-quarter 3s Gd to 5s and Veal Od to Od Steaks... ... Gel to 8d Chops and Sausages ... 5d to Gd Tallow wholesale, £1 5s. WELLINGTON PRICES. (Corrected by latest report,) I 1 arm and Dairy Produce— -Wholesale. s. d. s. d. Milk, quart .„ 0 4 to 0 7 Butter, salt, lb ... 0 G to 0 0 Butter, fresh ... 1 0 to 1 1 Cheese, Colonial .. ... 0 7 to 0 9 Eggs, dozen ... 0 0 to 1 0 Lard, lb ... 0 11 to 1 0 Ham. lb (in cloth) ... 0 8 to 0 y Bacon, lb ... 0 7\ to 0 8 Fowls, pair ... ... 3 0 to 3 6 Ducks, pair... ... 4 G to 5 0 Geese, each ... 3 0 to 3 6 Turkeys, each ... 4 y to 5 0 New Potatoes ... 3 5 to 3 10 Hay and Corn Market. d. £ s. d. , Maize, Sydney G 0 0 to 0 0 0 Maize Poverty Bay 0 5 y to 0 G 0 Oats 0 2 6 to 0 2 8 Oats, feed 0 3 0 to 3 C Wheat 0 4 0 to 0 4 6 Wheat, chick .<•. 0 0 0 to 0 0 0 Carrots ■2 10 0 to 0 0 0 Hay, ton ... ' 4 10 0 to 5 0 0 Oaten, ton 4 15 0 to 5 0 0 Straw, ton 3 0 0 to 0 0 0 Chaff, ton 4 0 0 to 0 0 0 Onions 0 0 5 to o o G Seeds . s. d. s. d. Ryegrass, bushel ... .. G 0 to 7 0 Cocksfoot, per lb ... 0 5 to 0 0 White clover, per lb , 1 2 to 0 0 Red clover, per lb .. 0 8 to 0 9 Turnip dozen .. 1 C to 0 0 Alsykeper lb .. 1 G to 0 0 CHRISTCHURCH EETAII PRICES (Corrected by Latest Report.) Fresh butter Is odperlb Eggs • Is Odper doz Cheese 9d to lOd per lb Milk 4d )cr quart Beef 2d to Gd per lb Mutton 2d to 4d per lb Lamb 2sGd to 3s Od per q Pork Gd icr lb Ham lOd per lb Bacon • 9d hunedin Prices, ayiii. Prime beef 24s to 27s Gd per lOOlbs mutton, 2jd per lb.