MARKETS
Market Quotations. NEW PLYMOUTH RETAIL PRICES. (Corrected by latest report), Buying. Sellng. s. d. s. d. Butter (per lb.) ... 10 12 Cheese (Colonial) ... 0 6 010 Eggs (per doz.) 8 10 Butchers’ Meat—Beef, 2d to 5d ; steak, 6d ; mutton, 2d to 5d ; pork, 6d, . Mill Prices.—Household flour, 14s per iOOiba ; best silk-dressed flour, 15s do. ; ' wheat meal, 13s Od; chick’s wheat, 4s 6d per bushel ; sharps, 10s per lOOlbs, or sack lls ; bran, 4s per sack ; oats,3s6d per bushel ; oatmeal, 5s 6d per bag (251bs); maize.(best screened), Os Od per bushel. ‘ AUCKLAND RETAIL PRICES • (Corrected by latest report.) Roasting Beef ... *° I*l Boiling Beef .... ••• ••• to 5d Mutton, hind-quarter ... 4d to 6d „ fore-quarter ... 3d to Lamb, hind-quartei 3s 6d to 5s „ fore-quarter 3s 6d to 5s Pork and Yeal Od to Od Steaks... ■ ... ... .. 6d to 8d •j.Chops and Sausages 6d to 6d Tal]oiv -wholesale, £1 ss. ? WELLINGTON PRICE hj. - ■ (Corrected by latest report.) ’ luirm ami Dairy Produce— Wholesale. s. d. s. d. Milk, quart ... .6 4 to 0 7 Butter, salt, lb ... 0 6 to 0 0 Butter, fresh , ... - ••• 1.0 to 11 Cheese, Colonial, ... • 0 7 to 0 9 Eggs, dozen . ••• 0 0 to 1 0 Lard, lb ... •••• ... 011 to 1 0 Ham. lb (in cloth) ••• 0.8 to 0 9 Bacon, lb ••• 0 to 0 8 Fowls, pair 3 0 to 3 6 Ducks, pair... ... ••• 4 6 too 0 Geese, each ... ... ... 3 0 to 3 6 Turkeys, each ... , 49.t0 5 0 New Potatoes ... ... 3 5 to 3 10 Hay and Com Market. ; ’ £ s. d. . d. Maize, Sydney ... 0 0 0 to 0 0 0 Maize Poverty Bay 0 5 9 to 0 6 0 Oats'... ’ ••• 0-26 to 0 2 8 Oats, feed ... ••• 0 3 0 to 3 6 Wheat ... . 0 4 0 to 0 4 6 Wheat, chick .rf 0 0 0 to 0 0 0 Carrots 2 10 0 to 0 0 0 BaVf'ton-".'n.- ivn -4TO ■ 0’ to 5 0 0 Oaten, ton ... ... 4 15 0 to. 5 0 0 Straw, ton ... ... 3 0 0 to ' 0 0 0 Chaff, ton ... ... 4 00 to 0 0 0 Onions ... ... .0 0 5 to 0.0 6 " Flour Market — Wholesale. <l. ■■■. d. Sharpsj per ton ...... 7 0 oto 710 .0 Adelaide, per ton ... 13 10 0 to 14 0 0 Bran, per ton ... 6 0 0 to 7 0 0 Colonial Flour, ... 12 0 0 to 12 10 0 Oatmeal , 17 10 0 to 18 T 0 T : Seeds. ■■ : ~ . . .•; s. d. s. d. Ryegrass, bushel ... ••• 6 0 to 7 0 Cocksfoot, per lb ; 0 5 to 0 0 White clover, per lb ... - 1 2 to 0 0 Red clover, per lb ... 0 8 to 0 9 Turnip dozen ... ... 1 6 to 0 0 Alsykeper lb ... ... I'6to 0 0 Cow grass per lb ... 0 10 to 0 10£ CHRISTCHURCH RETAIL PRICES (Corrected by Latest Report.) Fresh butter ... ...... IsSdperlb Eggs ,Is-Odper doz Cheese 9d to lOd per lb Milk ... . ... 4d per quart Beef ...’ 2d to 6d per lb Mutton 2d to 4d per lb Lamb 2s6dto3sod per q Pork ... Gd per lb Ham, ... ... ... . lOd per lb Bacon ... ... ••• 9d DUNEDIN PRICES. 29th. Prime beef 24k to 27s 6d per lOOlbs ; mutton, per lb.
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https://paperspast.natlib.govt.nz/newspapers/PATM18821002.2.20
Bibliographic details
Patea Mail, 2 October 1882, Page 4
Word Count
527MARKETS Patea Mail, 2 October 1882, Page 4
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