WHOLESALE PRICES CURRENT.

New Zealand Colonist and Port Nicholson Advertiser, Issue 105, 1 August 1843, Page 4

WHOLESALE PRICES CURRENT.

Kg CORRECTED UP TO LAST NIGHT. In Provisions. | Bread —Per 2ft. loaf £ s. d. £ s. d 0 0 6 .. 0 u 1 Beef- —Fresh, carcase per ft.... 0 0 9 .. .0 0 1 " * Salt; per tierce.. .... 7 0 0 .. 0 0 < 1 Do. per barrel 3 3 0 .. 0 0 1 Butter —Irish, per ft 0 1 2 .. 0 1 / 1 Fresh 0 2 3 .. 0 0 | Mutton —Carcase, per ft 0 0 7 .. 0 0 ] 9 Pork —Fresh, carcase per ft... o 0 5 .. 0 0 i »-■ Irish, per barrel....... 5 0 0 .. 5 TO ( | ijS Potatoes —New Zealand, per ton 2 10 0 .. 5 0. « | fiheese —Cheshire, (no stock).. 0 0 0 .. 0 0 (] i Pine Apple 0 0 0 .. 0 1 (1 Dutch 0 0 0 .. 0 1 0 ji Hams —Yorkshire, per ft 0 0 6 .. 0 1 c | Irish 0 0 6 .. d 0 9 j American 0 0 8... 0 0 0 Rice —Common,per cwt 0 10 0- ... 0 14 0 Good 1 0 0' .... 0 0 0 1 r Tobacco (in bond.) | Tobacco —Negrohead, per ft in | f. bond. o 1 d .. 0 0 ..." 3 1 4 | pigars —Manilla, per 1000..., 2 5 0 0 h' Inferior 1 18 0 .. 2 0 0 || Ilavanriah, per 1000 „. m Chinsurah, per 1000.. 0 0 0 .. 0 0 0 1 0 0 ... 0 0 0 n Si: Alexandrian 0 0 0 .. 0 0 |f Spirits H Wine —Sherry, per pipe 20 0 d ..30 0 0 9 Ditto, per dozen 0 16 0 .. 1 10 0 nl Brandy —hirst quality, per galH Ion, in bond 0 6 0 .. 0 7 0 9 Rum—V. 11. P., per gal. in bond » Gin— Pale, in bond 0 4 0 ... 0 5 0 0 5 0 .. 0 6 0 H Cases, 4 gal. 4-5 in bond 0 0 0 .. 0 0 0 | Arraclc —Per gal. in bond . 1.. 0 0 0 .. 0 0 0 | Ale —In bottle, per doz’. 0 12 0 .. 0 14 0 | Alsop’s, per bhd. (none). | Brown Stout —per hhd. (none) I Porrfep—Dunbar, in bottle, per 1 , doz. 0 12 0 .. 0 14 0 I Live Stock. | Mares —Brood 30 25 0 0 0..50 0 ..30 0 0 0 0 H Working Bullocks —Per pair.. S Hire of ditto —Per day, a team H and driver .. 1 0 0 .. 2 0 0 H Sheep —Each ; 0 12 0 18 0 4 0 .. 1 0 ..20 0 :. 0 5 0 0 0 9 Cows —Milch 0 0 9 Poultry —Fowls, per pair .... H Ducks, ditto 0 0 0 .. 0 6 0 H Geese, each 9 Turkeys, each 0 15 0 .. 0 0 0 0 15 0 .. 0 0 0 9 Pigeons, (wild,) per 9 pair 0 0 0 0 .. 0 0 .. 0 1 0 0 jl Ducks, do. do 0 3 H Miscellaneous. a Eggs —I*er dozen 1 Ctiffee —Java, per tb. (well supI plied) 0 0 0 .. 0 3 0 0 0 8 .. 0 0 0 9 Candles —English wax, per ft.. 0 3 6 .. 0 0 0 9 Mould 0 0 6 .. 0 0 10 1 Dips 0 0 6 .. 0 0 0 Flour —1st quality, per ton of 2000fts 2nd ditto, (unsaleable). 18 0 0 ..22 0 0 | Mustard —Per dozen 0 0 0 .. 0 18 0 ! Muskets —Walnut stocked .... 0 0 0 .. 0 15 0 j Milk —Per pint 0 0 2 .. o 0 3 Oil —Linseed, per gallon .... 0 5 6 .. 0 8 0 Black, in cask, per ton.... 16 0 0 .. 0 0 0 Sperm 50 0 0 ..60 0 0 j Pickles —Assorted, per doz., | quarts 0 16 0 .. 0 0 0 ■ Pitch —Stockholm,(heavy stock) | Plank —Port Nicholson per 100 0 0 0 .. 1 10 0 feet 0 12 0 .. 0 14 0 Sugar —Mauritius, per cwt. (none). Relined loaf, per ft. Manilla, per * cwt. 0. 0 9 .. 0 0 9 1 (heavy stock) 1 0 0 .. 1 5 0 § Salt —Liverpool, per ton, .... 8 0 0 .. 0 0 0 | Soap —Hawes’London, per ton 35 0 0 ..40 0 0 a Liverpool (heavy of sale) 30 0 0..35 0 0 3 Starch —Per ft 0 0 9 .. 0 0 0 | Scantling —Per 100 feet 0 0 0 .. 0 L4 0 | Shingles —Per 1000, N. Z.. 0 8 0 .. 0 12 0 1 Ditto, V. D. L 0 10 6 .. 0 0 0 1. Tar— Coal 1 0 0 .. 0 0 0 1 Stockholm (heavy) 1 15 0 .. 0 0 0 I Tea —Hyson skin, per chest .. 9 0 0 ..10 0 0 | Congou 10 0 0 .. 0 0 0 1 Turpentine —Per gallon 0 5 0 .. 0 6 o: 1 Whalebone —Per ton (scarce).. 1 Boat Hire- —Per day, without 0 0 0 .. 0 0 0 | hands 0 10 0 .. 1 0 0 I With hands ..., 1 10 0 .. 2 0 0 Wages —Mechanics, per week.. 1 10 0 .. 2 0 0 I Labourers 1 1 0 .. 1 10 0 1 Rates of Freight. £ 3. i. 1 Valparaizo 10 0 | Sydney ..' 0 0 rNelson 0 : 1/Taranaki 0 0 I'Akaroa 0 o a. Auckland, no transactions. / ... 6 o 0 I Exchange on Sydney. ■iBank Bills, J Thirty days after sight, 2 per cent, premium. I On London, nominal. I Private, nominal.

Duties. £ s. d. 0 4 0 Ditto Foreign 5 0 Snuff, ” ”1 0 2 o; Cigars, ” > Tobacco, manufactured 1 0: Tobacco, unmanufactured 0 ( .9i Wines, 15 per cent. With 10 per cent." Tea, Sugar, Flour, Wheat and other grains, 5 per cent. . _ • additional on' Invoice. Current Rate op Interest. ?Bank Discounts, 10 per cent. 1 Discounting days, Tuesdays and Fridays.