LONDON MARKETS

Nelson Evening Mail, Volume LXIV, 5 January 1931, Page 8

LONDON MARKETS

The New Zealand Dairy Produce Board has received the following market report from its London office, dated 2nd January, 1931Butler. —New Zealand salted 116 s to 118 s, exceptional 120 s (112 s to 114 s), unsalted 116 s to 120 s, exceptional 122 s (112 s to 116 s), Ist whey 108 s (102 s), 2nd whey 106 s (100 s). Deliveries New Zealand last fortnight 2500 tons; in store New- Zealand 1671 tons. Australian, salted H2s to 116 s (110 s to 112 s), unsaltod 114 s to 611 s (108 s to 112 s. Deliveries Australian 1289 tons; in store Australian 1723 tons. Argentine unsalted 104 sto 112 s, exceptional 114 s. Danish 131 s f.0.b., 140 sto 142 s spot (1325, 140 s). Dutch, unsalted 154 sto 1565. Market firm. Betail prices unchanged—Danish Is sd, New Zealand Is 2d. Netv Zealand retail price expected advance to Is 3d next Monday. Empire Marketing Board’s estimated slocks all butters 271 h December, 1930, 252,141 boxes. Estimated stocks all butters held in store London and provincial stores and ships not diesharged at Ist January, 1931, 9700 lons. Cheese.—New Zealand white 60s to 62si (60s), coloured 59s to 61s (58s). Deliveries New Zealand last fortnight 22,400 crates; in. store New Zealand 59,361 crates. Australian while 59s to 60s (595), coloured 58s to 59s (58s). Canadianwhite and coloured 74s to .78s, exceptional 80s. Deliveries Canadian last fortnight 15,925 boxes; in store Canadian 217,758 boxes. English finest farmers’ 100 s to 106 s (100 s to 106 s). Market steady. Betail prices unchanged, lOd. Estimated stocks cheese at London. Liverpool and Bristol—Canadian 252,500 boxes. New Zealand and Australian 69,200 crates.