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BUTTER AND CHEESE

AWARDS AT AUCKLAND. MAHARAHARA’S SUCCESS. Per Press Association. AUCKLAND, Aug. 171 The judging of the butter .and cheese sections at the Auckland Winter Exhibition was carried out to-day by the officers of the Government dairy produce grading staff. The New "Zealand butter cliampionshcip was wOh by the Golden Bay Coj operative Dairy Company and the | provincial championship by the Bay of Plenty Co-operative Dairy ComI pany. ! Tiie Maharahara Dairy Company I (DannevirkeJ won the New Zealand I cheese championship and the Hauraki Plains Dairy Company won the provincial championship. There were 131 entries in the butter section and 94 in the cheese section. Commenting on the entries, the judges stated that the general quality of both butter and cheese was j pleasing and satisfactory. Results: New Zealand Butter Championship, box of' butter (281 b.), salted, suitable for export. Golden Bay Co-op. Dairy Co., Ltd. 1 United Co-op. Dairy Co., Ltd. (Woodville) 2 Tairua Co-op. Dairy Co., Ltd. ... 3 Rangiwaliia-Ruahine Dairy Co.. Ltd., ... v.h.c. New Zealand Cheese Championship (case of cheddar cheese, coloured or white, for export). Maharahara Dairy Co., Ltd. (Daiinevirke) ... 1 Iviritaki Dairy Co., Ltd. (Dannevirke) 2 Pahiatua Co-op. Dairy Co., Ltd. 3 Lower Valley Dairy Co., Ltd. ... v.h.c.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/MS19370818.2.38

Bibliographic details

Manawatu Standard, Volume LVII, Issue 221, 18 August 1937, Page 4

Word Count
203

BUTTER AND CHEESE Manawatu Standard, Volume LVII, Issue 221, 18 August 1937, Page 4

BUTTER AND CHEESE Manawatu Standard, Volume LVII, Issue 221, 18 August 1937, Page 4

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