Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

Quick Work.

A loaf of bread has been on exhibition at Mark Lane, which was the result of a record-making experiment at Block!ey, in Worcestershire. At half-past eight one morning Messrs Taylor and Sons, of the Shealhouse Farm, Blockley, started to cut a field of wheat. As fast as the sheaves were cut they were carried to the granary, and there thrashed and winnowed. These operations took 6J minutes. Thence the wheat was taken to the mill of Mr J. H. Painton, and there ground and dressed in minutes. At the adjacent bakehouse the flour was made into dough, and moulded into cakes and loaves. Seven small loaves were taken from the oven at 9 o’clock—3o minutes from the time the wheat was standing uncut. The larger loaves were finished in 40 minutes.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/MH19040109.2.16

Bibliographic details
Ngā taipitopito pukapuka

Manawatu Herald, 9 January 1904, Page 3

Word count
Tapeke kupu
133

Quick Work. Manawatu Herald, 9 January 1904, Page 3

Quick Work. Manawatu Herald, 9 January 1904, Page 3

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert