KITCHEN HINTS.
,[ T<> give a stove a good polish mix ■ a teaspoonful ef powdered a.luin with L I two ounces of black, lead and apply in the usual way. * * * ' A cupful of. fine ashes and two tea- ’ -spoonsful of bicarbonate of sod'a ■mixed with water into a smPbth paste make an excellent polish for metals. t :J: « * Knives, may be polished more ! quickly and. easily if a pinch of bii carbonate of soda is added to the ! ipolish. : % * * * Save the water in which potatoes 1 have been boiled and use it for wash- ; ing silver. It will make spptons and • forks bright and remove stains. * * * « A few drops of vinegar added to the hot, water helps to prevent eggs fr.om cracking when boiling. i To clean white enamelled woodwork wash with a lather made of pure § soap ; rinse with cold water, and P°l--8 ish with a dry chamois leather.
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Hauraki Plains Gazette, Volume XXXX, Issue 5400, 15 March 1929, Page 4
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149KITCHEN HINTS. Hauraki Plains Gazette, Volume XXXX, Issue 5400, 15 March 1929, Page 4
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