COMMERCIAL.
MEAT PRODUCERS’ BOARD. The New Zealand Meat Producers’ Board advises that the following prices are being offered from March. 29, 1923 Auckland.—Wethers, 641 b and under, 5%d i prime woolly lambs, 421 b and under, B%d, 431 b and over 8d; second quality lambs. Bd. Poverty Bay.—Wethers, 641 b and under, 5%d ; prime woolly lambs, 421 b and under B%d, 431 b and over 3d; second quality lambs Bd. Hawke’s Bay.—Wethers, 641 b and under, 5%<1: prime woolly lambs, 421 b and under 431 b and over 8F;d; second quality lambs B%d. Wanganui.—Wethers, 64ib-and under, 5%d ; prime woolly lambs, 421 b and under 9d, 431 b and over 8d; second quality lambs 8d ; prime ox beef 20s per 1001 b ; cow beef 15s per 1001 b: heifer beef 17s 6d per lOQlb. Canterbury.—Wethers, 641 b and under. 6d ; prime woolly lambs, 421 b and under 9%d ; second quality lambs 9d. Southland. —Wethers, 561 b and under, 6d ; prime woolly lambs, 421 b and under SYid, 431 b and over B%d ; second quality lambs
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https://paperspast.natlib.govt.nz/newspapers/HPGAZ19230331.2.13
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Hauraki Plains Gazette, Volume XXXIV, Issue 4545, 31 March 1923, Page 2
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174COMMERCIAL. Hauraki Plains Gazette, Volume XXXIV, Issue 4545, 31 March 1923, Page 2
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