EGGS GAVE HER INDIGESTION

Hokitika Guardian, 19 July 1932, Page 6

EGGS GAVE HER INDIGESTION

NOW SHE ENJOYS THEM. When this woman of 72 years found ' a remedy for her indigestion, it gloved to be one her 70-year-old brother was already using to keep him' “a perfect picture of health.”, She writes:— “For I have suffered with indigestion; and simply could .not , eat an egg or a potato. I began this year taking a small dose of Kruschen Salts. Now I can eat eggs and potatoes..aha enjoy them—without any after-trouble. For years I have suffered. I took an , aperient regularly, but still I. suffered. “My brother is a perfect picture „ot. health, and a splendid advertisement, for Kruschen Salts. He is always bright and happy. He never forgets his morning dose —neither do I, now that > 1 know the value of it. My brother is, 70 years of age,-and I, am'72 years, We have reason to bless these valuable salts. I recommend them to all my friends.” —(Mrs) M. E. M. • /' Unless your digestive juices flow freW. y, several things will happen. Firstly, you will not g4t full, value from your food. Secondly, the food which is npt digested will lie in the system and ferment, thus causing'the distress of indigestion/and acidity. Lastly, the. .dap? gerous body poisons bred'ip this undigested matter . wftl- he carried by the bloodstream tp'.eyei’y part of the human machine, giving rise to a number >of :ommon coJUpbiints.' » . ‘ The, first. effect ;'of Kruschen Salts is to promote'' the flow of the saliva and so awaken the appetite. The next action occurs in the stomach-, wlferp the digestive®juices; are encouraged ; tp )ouf out and act upon the food. Again, m the" intestinal. |ract, certain of these salts promote a further flow of these vital juices which deal with partly digested food and prepare ..it finally for absorption into the system. , ; , Kruschen Salts is obtainable ajt all Chemists and Store sat; 2/6 rperbottlp.;