LATE LOCALS
“New Zealand-grown lemons are becoming so good that the time is not frr distant when we will not need to import any from outside,” said a We’lington fruit merchant. /'Even now we are producing a good quality lemon, full of juice, and good enough for any purpose,’’ lie continued. Fifteen or twenty years ago our lemons were no good. They were thick-skinned and dry, but. with the aid of the Agncul total Department proper stocks have been imported, and they are doing we 1 particularly in the Bay of Plenty district, which promises to supply the whole of New Zealand. Good lemons’ at one time had to come from Austral'" or even from Europe, but to-day the New Zealand lemon is first-rate I mil. and it is improving each season as the trees attain maturity.”
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Hokitika Guardian, 9 June 1932, Page 6
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137LATE LOCALS Hokitika Guardian, 9 June 1932, Page 6
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