Toasted tobacco is tlic hist word »' the manufacture of the fragrant • TU process is based upon science, am just exactly as people prefer then food cooked, they will now prefer that tobacco toasted. Toast » cer am > wholesomcr than soggy bread, and the same principle applies to tobacco, uk for instance the locally manufactu ed brands. They are all toasted and «m----seciuently more pleasing to thy iu . tc. besides there is less nicotine in them, and that is a matter of importanej inasmuch as any excess nt oicotine aisorbed by the system may seii insls all'eet tlu' nerves or cause sniokei heart and weakening sight. Smokers should, therefore, not fa.l to give ibis new tobacco a trial; there is a ' ililfereiiee between toasted ami » toasted tobacco and they will •<‘ l is all in favour of the tons ed Oldan able in three strengths; loaste , . . Cut (Bull-dog), medium, and Cut 1 In,. Xo if) is recommended to those who prefer a full body.— Advt-
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Hokitika Guardian, 4 March 1925, Page 3
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162Page 3 Advertisements Column 1 Hokitika Guardian, 4 March 1925, Page 3
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