COOK BY GAS.

Hokitika Guardian, 15 January 1924, Page 2

COOK BY GAS.

Cooking with gas is fiivouiing the popular vogue. .Miss Todhtiuter’s demonstrations at the Exhibition Buildings have attracted great attention and aroused considerable interest among housewives, who see the value and virtue of using gas for cooking and heating purposes. Those in charge of homes are realising that it is not economic to pay for smoke and ashes, as is the case when burning coal or wood. In burning gas you pay for heat clone, for gas is coal with the bother taken out of it. Cooking | fV gns is; so very convenient. No kindling wood to cut and dry, no coal to entry, no fire to build, no hot kitchen, with wasted heat while the ovens are heating. A»u can control your heat with gas where you want it. wiien you want it. and as you want it. Cooking by gas gives excellent results, ns witness tho daily demonstrations at the Exhibition. COOKEIIY DEMONSTRATIONS AT ’ THE EXHIBITION. Monday and Wednesday afternoons at 3 o'clock. Every evening (except Saturday) at 7.30 o’clock. Programme subject to slight alteration. v Monday- -Sponge sandwich, mock cream filling, biscuits, waffles. Short talk about milk. Tuesday—Cheese straws, khaki cake and date filling, waffles. Wednesday—Scones. buns, afternoon tea cake?, waffles. Talk about food called proteins. Thursday —Bread and bread rolls, waffles. Points aliout yeast and bread making. Friday—-Fancy breads, waffles. More hints for busy housekeepers at each demonstration. Enquire at the office of the Hokitika Gas Coy. about the cost of ga= cooking appliances on sale on deferred payments.