EXCELLENT, SEASONABLE AND TESTED RECIPES.

Hutt News, Volume 3, Issue 2, 5 June 1930, Page 10

EXCELLENT, SEASONABLE AND TESTED RECIPES.

Excellent

Tomato Stew,

One pound neck chops, 1 large oniony lib, toimMtoos/ £.' cup vinegar/ i cup water, I tJi'blespooh sago, pepper and salt. Cut up tomatoes and ondonand place in a .saucepan with chops. Add vinegar^..; "water, pepper' and salt. Cook slowly till meat is tender. Then addsa^oaiui cook^a little logger. ; :-'---'-.'-. Plain ; Le2n,on .Cake. Take 4 ozs seM-iuisiiiig flpty-; 3 ozs better, 2 ozs castor sugar, 2 eggs, the grated rmd oJ! jiaiif a lemon, 12 dorops leanon-juiee; Cream butter nntl sugar, whip tho Av^iites and' yotlkes of eggs sieparateiy.; Acid the -jrolks to the; buY ter-and sugaa- an.d beat till siaooth; stir in the lemon-rind, u^i juice, then gradtually the flour, and lastly, foM in the egg-whites. Turn into a well-greased fairly shaJloiv tin and bake in a moderate oven a!bout one -L.OU3-. * 'Light Arrowroot Sandwich. Beat for .15 minutes, 2 eggs, 1 cup sugar and a few drops of essence, then add i cup arrowroot, Z tea&poon bicaribonatc of soda and 1 teaspoon cream of tartar ,(br 'i.% teasfpobon baking-pQw,der), these ha^ri^^fbeen sifted thr«e times. Stir a^l.;i>o(gether and -bake in 4-imch° teak© time in a fairly ihbt oven; don't* open the oven for 20 minutes.