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•rgfv 9" Q N ;■ r B O ?;E R, ?<3 ARYRIPOES, :;. ; :,p^, ’for;/:'. './,•' ■ ''.- ; - ;OTDEIji .RIFLE, : . ; o o?Hß;ahoveLCaHridges j u&threb bizes, viz., *677 (or Snider Enfield) : bore; ?500 (or half-ohchr) bore j and *451 (or pmall) r bbre« ~ ,'.y-, V.';"--’ r .. n>,Tbese ]^jaa^j^iA'-)iierii : been adopted : wer lcareifjdl comparative trials against all c, otheridesdriptibnaj ;by her -Majesty' s'War xc-JDepartmentji as :thestandard J nition iox (the vPritish aud are <nbt exclusiyely for the S»ider J&ifle, . bub are adapted to all' other, systems of // ;]They ajrethe bHeapest Cartridges known, * 'their;- own -ignition, and being made yholjy of Metal, are'Waterproof and .jmperishableiin, any climate, : ; .i j> Boxer Cartridge ; Caßes (empty), of all threeiaizes, packed with ok without bullets. - ftbd KQachine for fastening same jn part;;^ridges^,;^.;:v ,1 . Makers of JBoirer Cartridges, *450 bore, for Revolving Pistols, in use in her Majes- - i.tf-'B Navy. '■ - Pin Cartridges for Lefaucheux Revolvers pf 12m,.95i, and 7m: bore. ‘ Central. Fire and Pin Fire. Cartridges , for all. sizes of guns,* Rifles, andßevolvers. ‘ Double Waterproof and E B. Caps. "Wire Cartridges' for killing game at long distances; -Eelt..Waddings to improve'the phootingof guns ; and every desription of Sportihg-dnd Military Ammunition. , J E ;li, : E Y BROTHERS, Oray’s-Inn-road, London, W.C. ■ ':rrr.WHOEESAXiE ONXiT. - . Berwick’s Baking 1 Powder. ‘M P 0.,R T ANT NOTICE TO CAPTAINS, AND SHIPOWNERS..

Boewick’s Baking Powdeb makes Bread light and digestible' in a few minutes without standing to rise as with yeast. Pastry and Puddings should never be made'with* out it, as it renders them light and easy of digestion, and saves butter and eggs. . . 'PESTptONIAES. BORWIJPK'S ; ; panama,, ]Srew . Zealand, and Australian Boyal Mail Steam Ship Kaikoura. Mr Borwick,— _; ■ May 28th, 1867. .-. Sir,—Haying . been chief pastry ‘ coot at the Boyal Hotel, Sydney, for the . period of eighteen months, and for the last months pastry-cook and baker on . hoard the .above ship,. I .have great pleasure in recommending your Baking Pow■®bb to the. notice of the .public; During the above periods I have constantly- used it, and it End consider it the best preparation of tlje kind that ever came under, my notice,—l have the honor to remain, yours truly, RICHARD ADAMS. BAKING - Having tried Bob wick’s Baking Pow- ' PEE, consider it invaluable, especially in. passenger and emigrant , ships, as it pdakes bread and pastry light and digestible, effecting a great saying in time and labor, instead of by the ordinary slow process oi fermentation, by yeast. .. . Captain’s Name. Ship. 4 James G. Gibbon, Barque King Oscar ’ : Grange ] „ Recoree John H. Cluton,- „ Sorata -P-Rammond, Princessßeautrico . "• B.Brown, Brig Miss Kilmansegge James Buttry, - ~, •- -Hopeful. . - POWDER.

Sold by all Chemists, Druggists, and] Storekeepers throughout the. Colonics, and wholesale at the Manufactory, Chiswell-! street, London. May ,be had 'from any London Bouse. NOTICE TO TDQSE RESIDING IN THE BDSIJ Bobwipk’s Baking Powder makes Bread light and digestible'in a few minutes without standing to rise as with yeast. Pastry and Puddings should never beinade with out it, as it renders them, light' and easy of digestion, and; saves butter and eggs. f K - 'TESITKONIABS. In answer to your request, I am happy to say I haye tested Borwick’s Baking Powder, anditproves to be very good Wben : properly nsecLr-Yours, &0., J: E. 'GUE®]pSv„ Dead" , Cook, Government House, 1 Sydney, N.S.W;, 19th March, if /A .BjQIRWICK’S > j : I hereby, certify that I have made s careful, analysis oLßobwick’s Baking PowDEBi/- The ingredientsare all of the purest ; description,-/perfectly wholesome,, well and :proportionably ; will keep good , jnnny climate. ,; Indeed* cLiConsider, it a beautiful farinaceous> .powder, ;and wa qualified for raising -bread, pastry. &< -Analytical Chemist :T . : UAY : : BAkiNG\'. -:■ I have used-BoßwiCK’s - Bakutq- Pow DEB for the, last,twelve years, and conside *t to be an invaluable helpto thrifty.house who delight in making home happy ' ti%*canth ereby ihake cakesJ arid; pud lriss cos to thei Eemale Sydney, lit'' :v'' : U WniMj; an<

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/HBWT18681026.2.28.1

Bibliographic details
Ngā taipitopito pukapuka

Hawke's Bay Weekly Times, Volume 2, Issue 95, 26 October 1868, Page 262

Word count
Tapeke kupu
627

Page 262 Advertisements Column 1 Hawke's Bay Weekly Times, Volume 2, Issue 95, 26 October 1868, Page 262

Page 262 Advertisements Column 1 Hawke's Bay Weekly Times, Volume 2, Issue 95, 26 October 1868, Page 262

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