TRY THIS RECIPE
APPLE FR1TTEBS . .
IngredieiitB : • jlb.1 flour, ' pinch of salt, 2 eggs, i oz. butter, i pint of milk, ■ apples, 2,oz. castor sugar. Lelnon juxcfe.. Method : -Put the . in . the flour and eieve . well'.' Wliisk' the. eggs and add them gradually, keeping the mixture perfectly sjnooth. Melt the butter and beat 'in. Atld the mi.lk elowiy be--cause it will "not' ali be ■ nee'ded 'ii the eggs are large. enough to drpp but not pour froni the spoon. Leave, it /or at ieast an Jiour before using. Peel the apples, scoop out; the cores and • cut 1 in fairly thick circles. .Sprinkle with the sugar and juice -of half a lemon and let them stand for an' hour. Put them in the batter, have -ready • a dcep pan • of hot fat. Drop the picces \i separately, fry a golden iuovi n. drain. pile on a. paper doyley and sprinkle ' with sugar.
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Bibliographic details
Hawke's Bay Herald-Tribune, Issue 105, 20 May 1937, Page 11
Word Count
151TRY THIS RECIPE Hawke's Bay Herald-Tribune, Issue 105, 20 May 1937, Page 11
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