OVERSEAS MARKETS
According to the latest available information, the following prices are ruling on the London market for New Zealand produce: — , Butter: Salted, 89/- to 90/-; unsalted, 9-J/'- to 96/-. The market is quiet. Cheese: White, 55/- to 55/6; coloured, 55/6 to 56/-. The market is firm. Wool: Bradford tops, 70 's 39d, 64 's 37d, 60 's 36d, 58 's 33d, 56 's 29d, 50 's 244d, 46 's 23Jd, 40 's 23^d (the laist two qualities are nominal). Lambs: North Island 36/under 7 3-8d, 37/42 7d, 43/50 6 5-8d, seconds 7 l-8d. Mutton: Wethers and maiden ewes, 48/under 5 5-Sd, 49/56 5Jd, 57/64 4 7-8d, 65/72 41d. Ewes, 48/under 44d, 49/56 4|d, 57/64 4 l-8d, 65/72 4d. Pork: 60/80, 6 7-8d, 81/100 65d, 101/120 6 1-Sd; baconers. 120/160 5 7-8d Boef: Frozen ox fores 3 J-8d, hinds 4-jd, chilled fores 3ld, hinds 4|d,
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https://paperspast.natlib.govt.nz/newspapers/HBHETR19370315.2.18
Bibliographic details
Hawke's Bay Herald-Tribune, Issue 50, 15 March 1937, Page 3
Word Count
145OVERSEAS MARKETS Hawke's Bay Herald-Tribune, Issue 50, 15 March 1937, Page 3
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