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LONDON MEAT MARKET

The New Zealand Meat Br^ducers'j Board advises that the following arej the approximate average pricejl realised' for the . week, based on actual transactioss of wholesale quantities* oi the; descriptions of meat mentioned and ar.aj jior represeptative parcels of the goodai joffering during the week, beiag for' ! business done on the basis of delivered ito Smithfield Market, and/or ex Lottdott ,stores (prxces for the previous week are jshown in parentheses) : — : New Zealand sheep. — Crossbred weth,ers and/or maiden ewes: 48/under, fiid (oid); 49/56, 5 l-8d (5 l-8d); 57/64, 4'2d (4|d) ; 65/72, 4 3-8d ,(4 3-8d). Ewes: 48/under, 4 3-8d (4id) J 49/50, 4 l-8d (4d)j 57/64, 4d (3 7-84); 65/72, 44.(3.7-^4). New "Zealand lambs. — Canterbury: 36/under, 1 5-84; 37/42, 7 5-8d; 43/50, 7d. Second quality: Average about 31,1 l-8d. North Isiand Downs: 36/under, • 7,Jd (8d); 37/42, 7|d (7 7-8d); 43/50, 7d (7. l-8d). Second quality: Average. about 30, 7iL (7^4). North Isiand, first quality: 36/under, 7,5-84 (7|d);; 37/42, 7id (7|d). Secqnd . quality:: Average about 31, 7 l-8d (7id). Australian lambsi — Yictorihn, first ■ quality:- 29/36, 6 7-8d (74);- 37/42, [6 3-84 (6Jd)v Argentine lambs. — First quality: 36/ Sunder, 6 3-8d (6^4). New Zealand frozen beef.— Ox hinds, 145/210, 41 d (4 l-8d); ox fores, 145/ [210, 3 l-8d (3d). NeW Zealand frozen beef.—Cow ;hinds and fores, 145/210, not quoted. Australian frozen beef. — Ox hinds, 145/210, 4 3-8d (4Jd) ; ox crops, Weights corresponding, 3 l-8d (3d). New Zealand chilled beef. — Ox hinds, 145/210, 5d; ox fores, 145/210, 3d. Australian chilled beef. — Ox hinds, 145/210, 4Jd (5-Jd) ; ox CrOpS, weights: corresponding, 3 l-8d 0 3-8 d). Argentine chilled ' beef .— Ox hinds, 145/210, 5 5-8d (5 7-8d); ox fores, 145/210, 3 3-Sa (34d). New Zealand porker pigs. — Firsti qudlity: 61/80, 7d (7 l-8d) 81/100, 6Jdj (7d); 101/120, 6id (6id). New Zealand baconer pigs.— #21/160,1 6d (6d). ! Lamb market.— Heavier New Zealand: arrivals have cased priees. j Mutton market.— W ethers fitm, with; good demand. Ewes prices have ad-| vanced slightly owing to lower spot' stocks. ; Beef market.— Frozen beef priees a little better owing to iighter supplies m sight. Chilled beef prices weaker this Week owing to slackening demand.; New Zealand porker pigS. — Trade slow with prices easier. New Zealand baconer pigS.- — Slow trade owing to lower prices Of Oontinental bacon.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/HBHETR19370222.2.126

Bibliographic details

Hawke's Bay Herald-Tribune, Issue 32, 22 February 1937, Page 9

Word Count
378

LONDON MEAT MARKET Hawke's Bay Herald-Tribune, Issue 32, 22 February 1937, Page 9

LONDON MEAT MARKET Hawke's Bay Herald-Tribune, Issue 32, 22 February 1937, Page 9

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