SHIPPING.
POET OP LYTTELTON. Weather Report —April 3. _ 9 a.m.—Weathar, ploar blue sky; wind, N.E., light. Barometer, 30.06; thermometer, 61. Hiirh Water—To-morrow, Morning, 1.15; evening, 1.50. Arrived— April 3. Rnntlieni Cross, s.s., 139 tons, Helander, from Auckland, via East Coast. Cult and Graham, agents. I'as. eiigors-Messrs Cumbcrworth, Martin, Vallance: steerage, H. CI.KARKK— ApriI .'I. Isabella Pratt, schooner, 71 tons, Cross, lor Oamaru, P. Cnuuiugham and Co., agents. Southern Cross, s.s., 159 tons, Helander, for Auckland, via East Coast. Cuff and Graham, agents. Sailed— April 2. Huia, s.s., ICC tons, Wills, from Kaikonra, Wellington and Foxtou. Caff and Graham, agents. Passengers—Messrs Witherdou, Wright, ilowton, Wakatipn, s.s., 1156 tons, Wheeler, tor Port Chalmers. K. t uflett, agent. Arawata, s.s., 653 tons, Newman, for Wellington. 11. Puflett, agent. Passengers—For Wellington, Miss Hawkins, Mr and Mrs Smith, Messrs Howard, Stcnhonse, Knapp, Wakefield, Campbell; for Anckland, Messrs Overton, Benjamin, Lewis, Leslie; for Melbourne, Mrs Strong. Steerage, 11. The steamer Southern Cross arrived this morning from Auckland, the East Coast ports, and Wellington. She is to sail this evening on her return trip. The Isabella Pratt, for Oamaru, with comsacks, cleared this moraing. The steamer Star of the South left Oamaru for Lyttelton at 6.30 p,m, yesterday.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/GLOBE18790403.2.3
Bibliographic details
Globe, Volume XX, Issue 1598, 3 April 1879, Page 2
Word Count
201SHIPPING. Globe, Volume XX, Issue 1598, 3 April 1879, Page 2
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in