Commercial News
OHRISTCEURCH MARKETS
Chbistchubcft, October 29
Kaye and Carter report the Christchurch grain and produce market as follows: — Wheat: Tuscan, 4s; pearl, 3s lld ; hunters, 3s 10£ d (firm). Oats : milling, 2s 4d ; bright short, 2s 3d ; good short, 2s 2£d ; duns, 2s Id; black, 2s Id ; Danish, 2a l£d. Barley : Prime malting, 4s 6d ; malting, 4s 4d ; feed, 2s 8d ; Cape, 3s Id ; pearl, £20. Flour: roller, £10; stone, £8 10s and £9. Oatmeal in 251 b. bags, £10 10s in 71bs. £12. Ryegrass : Machine dressed, 3s and 3f d ; farmers lots, 2s 6d. Cocksfoot : heavy dressed, 3£d ; medium, 3Jd to 3&d. White clover, 70s to 75s per cwt. ; red clover, 60s per cwt. ; alsike, 70s to 72s 6d per cwt. ; English cowgrass, 82s 6d to 85s ; timothy, 45s per cwt. Potatoes : Prime Derwents, 60s to 62s 6d. Cheese : Loaf, 5d ; medium, 4£d. Hams, B£d ; bacon, 6|-d ; and bacon, 7d. The above prices are all f.o.b. Lyttelton, sacks and packages extra, except when otherwise specified.
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https://paperspast.natlib.govt.nz/newspapers/FS18881103.2.21
Bibliographic details
Feilding Star, Volume X, Issue 63, 3 November 1888, Page 3
Word Count
167Commercial News Feilding Star, Volume X, Issue 63, 3 November 1888, Page 3
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