Page 3 Advertisements Column 5

Dominion, Volume 11, Issue 309, 18 September 1918, Page 3

I Old-fashioned Bake Pans Waste Heat; "Pyrex" Transparent /Fireproof Ovenware Saves It* l- ■ • . ij VOU have always known that when, you bake bread the top cnißt is . much browner than the others; that when you bake a pie the top \ crust is brown, wliilo (ho boitom is apt to be pale and soggy. This 3 need not be so any longer. i \ Tr,r Iwldng two loaves cf bread, one in any metal you choose, the 'i\ other in "Pyrex"—tmko them at the Banw time with the same amount 'I of dough in each dish. You ;wi!l bo amazpd to sco the difference. | The "Pyrex" Loaf Will Rise About an Inch Higher. i It will be an even brown all over. The texture of each slice will be j! fine, even, perfect. Then try a. pie—see how tasty and crisp the under \\ orusl is—just liko'the lop. ' "PyrexV saves heat. .. ' '"■'•"• | ■■ Scientists tell us there are two kinds of heat in an oven—hot air ( heat and heat which radiates from tho walls and bottom of the oven. - I Only One-Third of the Oven Heat is Hot Airr ' if • ..--..: •- J -", •■■■"/ ji . Two-thirds is radiant heat. Only the hot air can heat a metal psrn. l] Just as an iron shutter keeps out the suii'b rays, so every metal pan 8 keeps out radiant heat. Just as a, window pane lets in tho warmth of 8 sunlight, so all the oven heat floods through "Pyrex" Transparent Oven. !j ware.- _ ... ; . | This means .that when you cook in "Pyrex" the food inside gets all';.;-. | the he-it instead of just one-third. This is why , every food cooked in;.;;'. 5 "Pyrex" is so thoroughly, so c.c-nly cooked, why it is.so rauoh more;-! ;'. | tasty, why so much less fuel is needed. '•.; j I E W. Mills & Co., Ltd,' | Street and Jervois Quay, Wellington,. The Result of the Fifty-Seventh . y CQMPETITI6R==r CLOSED AUGUST 31, 1918. Ist Prize—Cheque £5 ss. ;.. Mrs. Taylor Wellington. -. :- 2nd Prize—Cheque £3 3s. ... Mrs. Churchill, Island Bay.3i;d Prize—Cheque £2 2s. ..'. Mrs. Mint, Wellington. In addition' to the above 163 other prizes were awarded, value £75. Next Competition closes November 30, 1918. # SAVE YOUR COUPONS! > § DON'T LOOK- OLD! But restore your grey and faded hairs io tboir natural color with LOCKYER'S SULPHUR Sold Everywhere. Lockyer'f sires health to the Hairand restoresthenalnral color. It cleanses the scalp, and makes the most perfect Bair Dressing. Tin's world-famed Hair Eestorer is prepared by the great Hair g Bpedallsts.J.PE PPEIi & CO.,LTD.,BedforiJ Laboratorioß.lJondon, | S,E.,andcanbeobtamedfi'omanyChouiistsaiidStore9throughont 1 t ii»i»l»H|.i«l,Uill'l.. !'IM'J4.IHJIIIIIIIUHMUm]MIIHLJII»Ba»g ;^»TTT^r7^t:^ l iffTrir«iTiTm?ff g^'^^f^w '^ ma *'^^ mygt:|aaaas^^ I «*sS«SS5@gSSft . « yo« are looking for a' T SWM^P i sk Separator that will prove profitable to you-then get ! pS|iil»«S VIKING - a su P crior ratofl at a lower price, Cream Separator on the ,J|llsiL ' TRICE, RAIL FREE:' ' SS 15 gallon per- hour, £9 103> . 27 B allon P er hour ' I 50 S allon P° r hour, ■ ■ £25 10s - I H you are interested send 1 F:fMfM.«<W%, f " l ' Illusfcratcd Booklet tofe^%^ -day.. U:«^K*S«llanlware(i,: