TO-DAY'S DINNER.
[Specially written for The Dominion-.! TJIUJfSDAY. Eicc soup, lieof olives. Potatoes. L«kr. iiiiltnnn pudding. SLXT.AXA ITDDING. Kour ounces flour, two onnres Initler, two ounces .sugar, two ounces sultmias, Uvo t'So's, half a traspoonful baking powder, «i>oiit liulf n tjiU of milk. Onmmont a grrascil Ijowl with the clraned sultonius civam the butter mid suK«r well, thru add one «»« and a littlo flour, ami mix tlioroiij{hly; add the fremiti tSR, the rest of tho lionf, ami the baking poH-ticr, ami mix well. I'ut in the milk if necessary. This will depend on the size of the eggs. Ths piidding mixture I should drop easily from a spoon. Turn it into the prepared buivl, cover with liuttered paper, and steam steadily from one hour and a half to two hours. Turn out end pour round a custard, sauce. "TOR TOOIOKKOIV. Half a pint of split pens (-oaked overnijjlit), half a pint whitebait, butter raisins.
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Dominion, Volume 6, Issue 1573, 17 October 1912, Page 2
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154TO-DAY'S DINNER. Dominion, Volume 6, Issue 1573, 17 October 1912, Page 2
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