Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

TO-DAY'S DINNER.

fSpcdallj nrilteu for The Dominion.] ■■WEDNESDAY.. Celery soup. Grilled million chops. I'olulii cliipj. Hpinach. Bedfordshire pudding. DEDI'OKDSiriBE PUDDING. Two eggs, Joz. Kinilicd peel, a little mituu'g, 1 tablespoonful sugar, 'Jnzs. currants, 20/.5., Valencia raisins, one-third pint of milk, Cozs. short pastry. Line a Hat-dish with tho pastry and decorate the edges; bent up the eggs, add to them the sugar and nutmeg, then tho milk, which should bo boiling. Mince the peel and raisins rather coarse, add these with; the curriinls to the custard; pour into thtf-' prepared dish, bako half mi hour or until set; cover with castor sugar; serve hot or cold. ; FOE. TO-MORTCOW. Stock. Curry powder. Xeck of mntion. Capers. Carrots. Turnips. Apples. Stale bread.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19121009.2.3.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 6, Issue 1566, 9 October 1912, Page 2

Word count
Tapeke kupu
120

TO-DAY'S DINNER. Dominion, Volume 6, Issue 1566, 9 October 1912, Page 2

TO-DAY'S DINNER. Dominion, Volume 6, Issue 1566, 9 October 1912, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert