Page 8 Advertisements Column 1

Dominion, Volume 4, Issue 973, 14 November 1910, Page 8

MURTON'S SHEEP DIP,

TCTXTRACTS FROM OPINIONS OP USEES. ■ W. S. Marshall, Esq., Bala (August 22nd, 1910): "I have dipped my flock of between ten and eleven thousand sheep with 'Murton's Dip,' for a number of years, and it has always given me satisfaction." S. S. AddenbTOoke, Esq., Mangamab.au (August 17th, 1910): "I have used Murton's Champion Dip for fifteen years, and have always found it give every satisfaction. I find it good also for preserving skins, no vermin will touch them when once painted." »H. A. Torr, Esq., Kuawai, Auckland (September Bth, 1910): "Sly sheep are very clean after using Murton's Dip, and in spiteof the abnormally wet season we are having, the wool is in 6plendid condition. My father used this Dip for many years in Hawke's Bay." C. P. Brandon, Esq., Te Putere, Wairoa (August 21th, 1909): "I have used Murton's Dip for twenty-two years. It has always given, every satisfaction." P. W. Peddle, Esq., Auckland (Sept. 3rd, 1910), says: "I have, used Murton's Dip for fifteen years. It has given me great satisfaction, killing all parasites and not injuring the wool." Amongst the high prices realised for Wools treated with .MURTON'S DIP, those obtained for the' "Hiku," "Bee," and "Titi" clips (from Waiapu District, East Coast) at January scries of London. Wool Sales, 1910, may be mentioned. Those wools fetched up to 16Sd., laid., and 15d. respectively for greasy crossI bred.—Wellington ana Wairarapa Agents: N.Z. Loan and Mercantile Co.

FREEZING SHEEP AND LAMBS. .HIE WELLINGTON MEAT EXPORT COMPANY, LTD., Is prepared to Purchase FAT SHEEP AND LAMBS. By weight or at per head. The Company also offers clienta every facility for freezing on thoir own account. Prices can be obtained on application at tho Company's Offices, or from any of tho Buyers in the country. W. G. FOSTER, . Managing Director.