Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

OXALATE POISONING.

CAUSE OF LAMB MORTALITY. (PBBgS ASSOCIATION TILEOSAIf.) INVERCARGILL, November 14. Dr. Owen Johnston, Superintendent of the Southland Hospital, who carried out experiments for a year to ascertain the cause of mortality' in lambs, states that pulpy kidney is caused by oxalate poisoning from sorrel in the early stages of its growth. The ultimate remedy would be to eliminate sorrel from pastures. This would take a long time, but meantime farmers would require to have sufficient sorrel-free feed to carry ewes and lambs over from four to six weeks, the danger period in each year. Several farmers have related incidents which support Dr. . Johnston's theory.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/CHP19271115.2.38

Bibliographic details
Ngā taipitopito pukapuka

Press, Volume LXIII, Issue 19158, 15 November 1927, Page 6

Word count
Tapeke kupu
106

OXALATE POISONING. Press, Volume LXIII, Issue 19158, 15 November 1927, Page 6

OXALATE POISONING. Press, Volume LXIII, Issue 19158, 15 November 1927, Page 6

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert