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BEER MAKERS’ FEAR

NEW YORK, May 6. The alcoholic beverage industry would have to extend its organisation to counteract the efforts of f he "drys,” said Mr. (ieorge Eads, the brewing industry’s consultant on preb bitior. He warned the National Beer Wholesalers' Association today that 263 political subdivisions in the United States went dry in 1946 while the “wets” gained only 65 units He added that the “drys” were busy reorganising the princin?! units which had brought about prohibition. —“Evening Post,” 7/5/4'.

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/WHIRIB19470701.2.13

Bibliographic details
Ngā taipitopito pukapuka

White Ribbon, Volume 19, Issue 6, 1 July 1947, Page 3

Word count
Tapeke kupu
82

BEER MAKERS’ FEAR White Ribbon, Volume 19, Issue 6, 1 July 1947, Page 3

BEER MAKERS’ FEAR White Ribbon, Volume 19, Issue 6, 1 July 1947, Page 3

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