9. The gathering and consumption of specifically Maori food was another practice that helped keep Maori identity and values alive. These members of the Ngati Irakehu hapu of Ngai Tahu are drying eels on a whata and making kits on the shore of Lake Forsyth, Banks Peninsula, in 1948.
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Bibliographic details
Tu Tangata, Issue 12, 1 June 1983, Page 14
Word Count
499. The gathering and consumption of specifically Maori food was another practice that helped keep Maori identity and values alive. These members of the Ngati Irakehu hapu of Ngai Tahu are drying eels on a whata and making kits on the shore of Lake Forsyth, Banks Peninsula, in 1948. Tu Tangata, Issue 12, 1 June 1983, Page 14
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