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This Week's Prize Recipe

ERE is a recipe for bread rolls. These are delicious buttered ‘hot. and .if made about nine o’clock in . the morning they will he baked ready for lunch at 12. This mixture makes quite a lot, so half this quantity is. enough for a small family. Two Ib. flour, 1 oz, sugar, $ oz. butter, 3 cake yeast, 1 teacup milk, 2 eggs, 4 teaspoon salt. . Mix sugar and flour together, then rub ih butter, add: salt. Dissolve yeast in warm milk. Beat eggs and add to the yeast. Work this into flour until sides of basin are clean, and leave to rise in a warm place for about 13 hours. Knead lightly and form into small rolls. Leave to rise. again and bake in hot oven. Split and butter while hot. Makes 3 doz. fair sized

rolls.-

~Mrs

A.

C.

(Hikurangi).

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/RADREC19390127.2.54.1

Bibliographic details
Ngā taipitopito pukapuka

Radio Record, Volume XII, Issue 33, 27 January 1939, Page 18

Word count
Tapeke kupu
145

This Week's Prize Recipe Radio Record, Volume XII, Issue 33, 27 January 1939, Page 18

This Week's Prize Recipe Radio Record, Volume XII, Issue 33, 27 January 1939, Page 18

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