Recipes That Are Different

Radio Record, Volume XII, Issue 30, 6 January 1939, Page 19

Recipes That Are Different

(THE intriguing Imperiai Airways recipes published some time ago in the "Record" proved very popular, and here are some more novel dishes. « AS you probably know, when you travel by Imperial Airways, your meals are varied from day to day as you fly over different countries. Chow Yong Yook Si TAKE 4o0z. thinly-sliced ‘onions, loz, mushrooms, 40z. bamboo shoots (thinly sliced), loz. cucumber (thinly sliced), 4lb. sliced mutton, 1lb. Chinese white cabbage, cornflour water, sesame oil, stock, sugar, salt, pepper, Chinese sauce. Soak the mushrooms in warm water for 15 minutes, remove the stalks and slice the mushrooms thinly. Put a little oi] and salt in @ pan and heat it. When hot, add the bamboo shoots, the cucumber, onion, Chinese white cabbage and mushrooms, and fry for one minute. Add the meat, a little nepper, a few drops of sesame oil and a litile cornflour water. Cook for another. minute. Add a little sugar, a few drops of Chinese sauce, 2 cups of Stock and cook for one more minute and serve hot,

| Why Gee Gob TAKE 2 pigeons, a few pieces of pork, stock, wine, #02. gee jee (Chinese herb), a few pieces of Yun Yook (Chinese herb), 40z. Why Sun (Chinese herb), salt, Chinese sauce. Wash the pigeons and put them in a bowl. Add the different herbs and the pork, season with a little salt, cover with stock and steam for two hours in a double saucepan. When ready, add a few drops of wine to the stock and serve hot with Chinese sauce, In China, this dish is often recommended to invalids by doctors. Fouja Djedjad mHIS Arab sweet consists of apples stuffed with chicken. Cut 2a slice from the top of an apple, remove the. core, but without piercing _ the other side of the fruit, and carefully scoop out some of the interior. Fill with chopped breast of chicken ‘and _a few cloves. Sprinkle with sugar, brown. breadcrumbs, moisten with a little fat and bake in _the oven,