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Radio Record, 12 June 1936, Page IV

N.Z: 66 99 Radio Record COOKERY BOOK This new end com The contents re- prehensive Cook: present the cream ery Book containg 500 recipes gelect: of the many excel ed from the many lent recipes that that have appear- have been BuP- ed in the ~NZ Ra di0 Record" plied by home- over a period of cooks throughout yeara, New Zealand It includes special sections For Soups Fish, Meat, Vegetables, Savoury Luncheons, Supper Savouries, Salads and Salad Dressings, Puddings, Sweets, Pastry. Cakes, Biscuits Pickles, Chut- neys and Sauces, Jams, Drinks and many other sundry recipes. PRICE 1 / AII Booksellers or the Publishers, NATIONAL MAGAZINES, LTD: Box 1680, Wellington.